
Finger food style Hors D'oeuvres can be served as platters on a buffet table
or passed with waited service. Prices are per piece. For half hour cocktail
reception, 3 - 4 pieces per person is recommended.
Meat $2.50 per piece
Chicken Skewers with Chipotle Dipping Sauce
Lemon Rosemary Chicken Skewers
Mushroom Caps Stuffed with Crab, Italian Sausage and Ricotta
Peppers Stuffed with Italian Sausage and Ricotta
Bar-B-Que Pork Wonton - Sweet and Sour Pork served on a crispy Wonton
Beef Tenderloin Wrapped around Arugula
Lime and Cilantro Marinated Beef Tenderloin Skewers
Prosciutto cups filled with Melon Salsa
Asparagus Bundles Wrapped in Prosciutto
Seafood $3.00 per piece
Shrimp Wrapped in Prosciutto
Scallop Wrapped in Proscuitto
Seared Ahi Tuna severed on a Wonton with Seaweed Salad
Shrimp Skewers with Mango Bar-B-Que Dipping Sauce
Scottish Smoked Salmon with Leek Fondue on Herbed Blinis
Vegetarian $2.50 per piece
Mushroom Caps Stuffed with Brie and Fresh Herbs
Asparagus Wrapped with Roasted Red Pepper and Drizzled with Balsamic Reduction
Seasoned Fresh Tomato and Eggplant Salad Served on a Crostini
Marinated Roasted Red Pepper, Zucchini, Eggplant, and Portabella Mushroom Skewers
Roasted Zucchini Stuffed with Artichoke, Garlic, Basil, and Parmsean Puree
Crostini Layered with Carmelized Garlic and Macarpone Puree with Capers
Platters are available in two sizes. Small platters serve 25-45 people and large serve 45-65 people.
Cold Platters:
Spinach Salad with Shrimp $89.95 / $174.95
Spinach, radicchio, roasted red peppers, roasted pears, candied walnuts, gorgonzola cheese,
Balsamic vinaigrette topped with sautéed shrimp
Shrimp Salad $89.95 / $174.95
Roasted shrimp tossed with mayonnaise, dill, red onion and celery.
Tarragon Chicken Salad $79.95 / $154.95
Chicken breast tossed with mayonnaise, tarragon, red onion, celery and raisins
Pesto Pasta Salad with Chicken $79.95 / $154.95
Bow-tie pasta and chicken breast tossed with pesto cream, sun dried tomatoes, peas and broccoli
Asparagus $89.95 / $174.95
Poached asparagus drizzled with an orange balsamic reduction
Caprese $89.95 / $174.95
Red ripe tomato, fresh basil, fresh mozzarella, with sweet basil pesto, and a subtle balsamic vinegar reduction
Antipasto $105.95/$205.95
Imported Italian meats and cheeses, Sicilian olive medley, and pepperoncini
Hot Platters:
Italian Sausage and Peppers $89.95 / $174.95
Italian sausage sautéed with onions and peppers
Meatballs for 30 people $89.95 / $174.95
Meatballs served in house-made marinara
Lasagna $129.95 / $254.95
House-made pasta, layered with ricotta cheese, fresh mozzarella, meatballs, Bolognese,
and our sweet basil marinara
Eggplant Parmesan $129.95 / $254.95
Crispy breaded eggplant, mozzarella, parmesan cheese, marinara sauce
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