Santa Fe Catering Company : Create Your Own Buffet



	Brunch menu : Hors d'Oeuvres : Buffet and Sit Down : Create Your Own Buffet
	Create Your Own Buffet Items are listed by category, simply check off the items desired, fill out your contact information and click "submit" Name: Phone: Email: Event Date How many guests? Soups and Salads Mixed greens, toasted pine nuts, olives, tomato, house-made balsamic vinaigrette Romaine lettuce, parmesan cheese, croutons, house-made Caesar dressing Bow-tie pasta salad tossed with pesto cream, sun dried tomatoes, peas and broccoli Caprese Salad - Red ripe tomato, fresh basil, fresh mozzarella, with sweet basil pesto, and a subtle balsamic vinegar reduction Spinach, radicchio, roasted red peppers, roasted pears, candied walnuts, gorgonzola cheese, Balsamic vinaigrette Minestrone soup Cream of asparagus Butternut squash Lobster bisque Starches and Vegetables Herb roasted potatoes Goat cheese potato gratin Garlic mashed potatoes Sun-dried tomato risotto Wild mushroom risotto Spanish rice Black beans and rice Creamy polenta with gorgonzola Sautéed mixed vegetables Calabasitas - seasoned corn, fresh tomatoes, zucchini, onions and cheese Sautéed spinach with garlic and mushrooms Asparagus drizzled with orange balsamic reduction Protein Oven-roasted turkey served with gravy Pan-seared turkey served in a lemon caper butter sauce Pan-seared chicken served in a lemon caper butter sauce Grilled marinated chicken breast served in a green olive lemon sauce Chicken cacciatore slow cooked with tomato, onion and herbs Chicken mole enchiladas Chicken enchiladas served with red and green chille Beef enchiladas served with red chille Carnitas - traditional seasoned roasted pork served with corn tortillas Rosemary rubbed prime rib Marinated North Atlantic salmon Seasonal fish served in a white wine, lemon, butter sauce with caramelized onions, artichoke hearts and sun-dried tomatoes Honey glazed spiral cut ham Pan-seared veal served with crimini mushrooms and fresh Italian herbs, deglazed with Marsala wine Grilled NY strip steak accompanied by a cognac peppercorn sauce Grilled filet mignon Seared New Zealand lamb filet mignon Chilean Sea Bass Pasta Penne Bolognese with ground beef, carrots, onion, and celery Penne rigate, sliced Italian sausage, roasted peppers, basil and marinara Lasagna Bolognese layered with ricotta cheese, fresh mozzarella, meatballs Bolognese, and marinara Vegetarian lasagna layered with ricotta cheese, fresh mozzarella, portabella mushrooms, eggplant, roasted peppers and marinara Bow-tie pasta, bell peppers, peas, broccoli, and artichoke hearts in a roasted garlic cream sauce Bow-tie pasta, bell peppers, peas, and chicken in a roasted garlic cream sauce Dessert Assorted truffle platter Flourless chocolate decadence with raspberry coulis Traditional Italian tiramisu Canoli Pumpkin cheesecake Biscochitos platter After Selecting from the Above click the button below to send to our Catering Manager who will contact you by e-mail or phone to supply a Quote for your Affair and discuss Possible Options. Click here to print this page back to top


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	Santa Fe Catering Company :: 560 Montezuma Ave. Suite 101, Santa Fe, NM 87501 :: phone : (505) 670-8041 :: e-mail : info@santafecateringcompany